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Feniola Turmeric Powder (100g)
Turmeric or Curcuma longa, is a flowering plant in the ginger family. It is mostly cultivated in the northern part of Nigeria. The turmeric plant as been process into powder form from harvesting from the farm, to washing, dehydrating , grinding and packaging for final consumption. Turmeric has benefits for both men and women. Turmeric powder is packed with antioxidants that help in fighting with free radicals, balances cholesterol levels, improves immune function, helps to prevent clotting, and protects the heart and liver. potentially lowering the risk of chronic disease and supporting overall well-being . Good for people suffering from osteoporosis and other joint pains. Organic product, no preservatives, no additives, 100% natura
$2.50$4.00 -
MMA Garlic Powder
Garlic powder has a pungent and savory taste, with a slightly sweet and bitter undertone. It is commonly used as a seasoning in cooking to add flavor to a variety of dishes, such as soups, stews, sauces, marinades, and rubs. The taste of garlic powder is similar to fresh garlic, but it is milder and more concentrated.
$2.99$4.00 -
MMA TIGER Rosemary Leaves
Cooking with Tiger Rosemary Leaves gives your meal an exciting taste. Did you know that you could also consume Rosemary as tea .
$3.20$6.20 -
MMA Dried Bitter Leaf (Ewuro/ Onugbu/Shiwaka
Bitter Leaf Bitter leaf (Vernonia amygdalina) is a leaf that grows in West Africa and is used to prepare the popular Bitter Leaf soup. It is also used to prepare the popular Cameroonian dish of Ndole and can be added to make a variety of dishes for its distinctive distinctive bitter taste. The Igbos, Hausas & Yorubas of Nigeria call it Onugbu, Shiwaka & Ewuro respectively.
$3.50$5.00 -
MARVICO FOODS ( Tumeric Powder)
Responsible for giving curry its characteristic yellow colour, turmeric (curcuma longa) influences the taste, colour and nature of the food it’s combined with. Long-famed for its health benefits, especially its anti-inflammatory properties, turmeric is a tropical spice that receives a lot of press coverage. It’s a member of the ginger family and the root of a flowering plant.
$3.99$6.00 -
MMA EUROMA Curry Powder
This product comes from the house of spices, the Africa’s biggest brand. Made from freshest naturally grown ingredients to add aroma and taste to your Stew, Rice,Yam, Noodles, chicken,Meat, Soup,Pasta,Fish,Sausa and Vegetable dishes.
$3.99$6.50 -
ESWELL Dried Bitter Leaf (Ewuro/ Onugbu/Shiwaka
Bitter Leaf Bitter leaf (Vernonia amygdalina) is a leaf that grows in West Africa and is used to prepare the popular Bitter Leaf soup. It is also used to prepare the popular Cameroonian dish of Ndole and can be added to make a variety of dishes for its distinctive distinctive bitter taste. The Igbos, Hausas & Yorubas of Nigeria call it Onugbu, Shiwaka & Ewuro respectively.
$4.20$6.00 -
HEC FOODS Chili Pepper
Dried chili peppers are dehydrated versions of fresh chili peppers, used to add heat and flavor to a variety of dishes. Drying intensifies their flavor and heat, making them more potent than fresh peppers. They can be used whole, crushed, or ground into powder and are often rehydrated in cooking to release their full flavor. Popular in many cuisines, they are essential in dishes like Mexican moles, Asian curries, and Mediterranean stews.
$4.20$6.00 -
EMERALD OGBONO PASTE with Palm Oil and Pepper
Made from the finest, quality OGBONO seeds from the rich forest trees of the Uzairue kingdom, EDO state. Plus your spicy, chilli PEPPER on the cold Plateau of JOS, all soaked in that legendary PALM OIL from the NSUKKA hills of Enugu. Packed hygienically in CONVENIENT and READY TO USE pouches, therefore SAVING TIME and preserving that typical, NATIVE essence of our LOCAL soup fresh from motherland.
Our pastes captures the nutty, earthy essence synonymous with these 3 renowned and beloved ingredients : OGBONO + PEPPER + PALM OIL = EMERALD KITCHEN OGBONO PASTE TRIPLE INSTANT SOUP MIX 100g.
$4.50$7.00 -
MMA DUCROS Curry Powder
Ducros Curry Powder Is A Unique Blend Of Aromatic Herbs And Spices, Packed In An Air Tight Plastic Mini Pet Jar For A Long Shelf Life. Good for seasoning and spicing soups, stews, gravies, meats, poultry products, and a whole lot of rice meals.
$4.88$6.30 -
SYLVICRENE GROUND Crayfish (100% Organic)
SYLVICRENE ground crayfish (100%Organic, No Preservatives, No Additives) is perfect in enhancing the aromatic flavor of dishes,soup, stew, sauce etc. Our crayfish is carefully and hygienically processed to bring you the best quality. We go extra mile to ensure that our crayfish is of a very high quality
$4.99$6.50 -
SYLVICRENE DRIED GROUND RED CHILLI PEPPER
SYLVICRENE Dried Ground Red Chilli Pepper is 100% Organic, No Preservatives, No Additives. Chilli Pepper is indispensable in many Nigerian and African cuisines. It is a fiery and aromatic spice that adds a burst of flavor to your culinary creations. This Pepper is carefully sourced from Jos in Plateau State of Nigeria, Africa.
$4.99$7.00 -
OBNIMATT Grinded Crayfish (250g)
Grinded crayfish is a flavored ingredient used in cooking. Eating crayfish helps you to have healthy eyes, supplement nutrients for the nervous system. , liver, hair and skin. In addition, the rich source of phosphorus, magnesium and zinc in crayfish meat helps to strengthen bones, strengthen muscles and support nerve activity.
$5.33$8.00 -
JUDINKA Dried iru, Dadawa , Ogiri, Ugba
Dried Iru, or fermented locust bean, is a popular condiment in West African cooking. Rich in protein and fats, it imparts a deep umami flavor to savory and sweet dishes. The complex flavor is somewhere in between chocolate, miso, and cheese. This ingredient goes by a variety of names depending on the region, but the Yoruba people of Nigeria call it Iru, and it has been used for centuries across West Africa for its delicious and healthful properties.
$5.49$7.00 -
MAMANATURE Cocoyam Flour
Introducing Mama Nature’s Cocoyam Flour – the perfect solution for thickening your soups to perfection. Made from high-quality cocoyam, this flour is a natural and versatile ingredient that enhances the texture and taste of your soups.
$5.50 – $12.00 -
Lovelyn’s Melon/Egusi (200g)
Egusi/melon is a popular seed grown and mostly used in West Africa especially in Nigeria and it is rich in protein and it is used in preparing assorted dishes , especially soup. Egusi/melon is mostly used in preparation of ethnic food delicacy known as egusi soup, egusi stew and salad and in some cases used in thickening soup.
Lovelyn’s food hand peel melon/egusi is neatly and hygienically processed$5.50$8.00 -
SYLVICRENE GROUND HAND-PEELED EGUSI 200g (100% Organic)
SYLVICRENE Ground Hand-Peeled Egusi (melon seeds). Is 100% Organic, no Preservatives and no Additives. It is produced from melon seeds. We sourced it direct from Minna, Niger State of Nigeria known for the best egusi in the country. Our egusi is hygienically processed in a neat environment to give you the best.
$5.99$7.20 -
ESWEL EUROMA BAY LEAVES
Euroma Bay leaves are used in cooking for their distinctive flavour and fragrance. This Laurus nobilis is an aromatic tree or shrub with leaves that are used in several cuisines around the world. Cooking with Euroma Bay leaves adds a distinctive richness and delicate herbal aroma as it simmers with your foods.
$5.99$7.00 -
CHI POWDERED LOCUST BEANS (100g) / OGIRI OKPEHE/OPEYI
Ogiri Okpehe known as local Maggie is an all purpose seasoning dishes to boost the soup and stew aroma and taste. Chi Superior Ogiri Okpehe sand and salt free seasoning gives powerful instant flavour to your ogbono soup, jollof rice, stews, Banga stew and many others.
$6.00$10.00 -
OGE Tumeric Shea Body Butter
Shea butter is a fat extracted from the nut of African shea tree. It is edible and is used as cooking oil in African communities. It is commonly known for its medicinal purposes, and it is also known for its role as moisturiser in comestic products.
$6.00$8.00 -
BRAZEEDAH Ijebu Garri (1kg )
Ijebu Garri is produced mainly by the yoruba people of Ijebu origin in Nigeria. It is carefully processed to perfection without any chemicals to produce the finest grains. It is sour which makes it ideal for drinking. Enjoy with sugar, milk and groundnuts. 100% Natural.
$6.39$8.00 -
NUSFAKS Ijebu Garri
Nusfaks Dry Ijebu Garri is sourced from Nigeria farm, made from cassava root and grounded into fine grains.
West African Staple food: Garri can be soaked with sugar and peanut and as well used to make African dish like ‘Eba’$6.50 – $12.50 -
MMA Knorr Seasoning Cubes
Knorr cube provide the best favour and aroma for your daily dish.
$6.50$9.00 -
OBNIMATT Beans Flour (1kg)
Beans are good sources of protein, complex carbohydrates, fiber, vitamins, and minerals. They’re low in fat and are considered a healthy food. Beans flour made from beans and can be prepared as moimoi or Akara (beans cake). No addictive 100% natural.
$6.95$8.00 -
Feniola Unripe Plantain flour (1kg)
11. Plantain is highly cultivated in the southern part of Nigeria, mostly from Ondo and Edo state. Unripe Plantain flour is made from 💯% unripe plantain, which is processed into flour after going through dehydration. Plantain flour has all the health benefits found in unripe plantain intact. It is highly recommended not only for people with diabetes, but all who desire to maintain good health, because it is gluten free, rich in Potassium, Vitamin C, iron, magnesium, etc and low in calories. Its very good food for pregnant women, these help the unborn child by ensuring proper growth and development of the baby while inside the womb. Organic product, no preservatives, no additives.
Method of preparation:(Unripe Plantain Swallow)
* Boil desired quantity of water* Pour your plantain flour into the boiling water and turn very well until all the flour mix well in the boiling water
* Create a hole in the middle, add some water, cover the pot and let it simmer on low heat until the water evaporates
* Turn very well to bring the swallow back together
* Serve with any soup of your choice .$7.50$9.00 -
OBNIMATT Plantain Flour (1kg)
Plantain flour made from Unripe plantain is rich in Dietary fiber which helps you feel full and promotes healthy digestion, so it is vital to consume adequate levels each day. No addictive, No colouring added
$7.99$10.00 -
BLESSED CHIAZON Abacha (cassava Flakes )
Abacha is a popular food, native of eastern Nigeria states especially parts of Enugu State.
Now it’s popular food all over Nigeria because Igbo people spread all over the country making the native food to gain popularity
It’s made from cooked cassava roots and shedded into long tiny pieces , soak over night or for some hours wash again and sun dry$8.99$10.00 -
DELTA MULTI WHITE IJEBU GARRI
Cassava root which garri is being processed is rich in fiber, copper, magnesium, protein and mineral. It is odorless, which is a complete opposite of the traditional wet fufu/ swallow on the street. It may serve as antioxidant, may boost immunity and eye health.
$9.00 – $25.99
