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Nature’s Plantain Flour (1kg)
Plantain Flour is gluten free flour made from green, unripe plantains that have been peeled dried and ground into fine powder. It’s a great alternative for those with gluten intolerance or celiac dieses; it is rich in fiber, acids digestion and promotes a feeling of fullness. Contains vitamin and minerals e.g. Vitamin C and Vitamin A.
$9.00$15.00 -
YOBAM 1Kg Yellow Garri
Yellow Garri . Pure Cassava.
100% natural. No additives, no preservatives.
Produced in Nigeria$9.20$11.00 -
BRAZEEDAH Elubo Isu (1kg)
Processed from carefully sourced Yams, this flour is used to make the Nigerian stable “Amala”. This flour
is packed with fiber, when cooked, it will be light and fluffy. Pair with delicious soups and stews.
$9.49$13.00 -
ADAOBIOMA Palm oil (1lit)
Palm oil is use to serve different purposes like cooking, packaging materials, making candles,it also being used as biofuels and feeding of livestock.
$9.80$12.20 -
CUBAN Beans Flour (500g)
Beans flour is flour made out of beans. it eliminates all the stress in preparation saves time energy and cost, it is loved by many for its impressive nutritional benefits. Beans flour can be used to prepare local delicacies like beans pudding (moi moi) Bean cake ( akara) and beans sauce ( gbegiri)
$9.80$11.00 -
ZIANOVA Garri Ijebu (2kg)
Ijebu Garri stands out as the premier variety of Garri across West Africa. Renowned for its crispiness, crunchiness, lack of stones, sour taste, and fine texture, it is made from fresh cassava tubers. Through meticulous processing, it is transformed into high-quality cassava flour.
$9.85$11.00 -
OBNIMATT White Garri (2kg)
This dry and crunchy Garri is super good for your smooth swallow with any kind of soup and cassava flakes. the fiber content in Garri promotes a healthy digestive system. It aids in maintaining regular bowel movements, preventing constipation.
$9.97$11.00 -
OCHIMARK Grounded Crayfish
Grounded Crayfish is a very good source of protein. It is used to cook different kinds of Africa dishes such as Egwusi soup, Ogwuru soup, Ede soup, Vegetable soup, Africa Jollof Rice, Yam Porrage, egg source and so many other foods
How to use: Add your Crayfish when the food is almost cooked and stair it and cover to cook for some minutes and turn off your gas
$9.99$12.00 -
ZIANOVA Banga Palm Oil (2litres)
Banga Palm oil is gotten from fresh Palm Fruit extracts, it is undiluted and free from cholesterol which is perfect when preparing traditional Nigerian foods. It can be used for cooking and frying. It is good for the brain, heart and the skin.
$10.00$12.00 -
OMORA Dried Catfish / River Grown Catfish 4 Pieces in a Pack
Omora General Edibles river grown Catfish from the south south part of Nigeria. It is all natural and perfect for those who are looking for a delicious dish and healthy snack.
Our smoked river catfish is well prepared, dirt and sand free in a clean environment.
For cooking different types of dishes such as egusi soup, afang soup, vegetable soups, ogbono, peppersoup, Banga soup, Bitterleaf soup, Yam porridge, Ofe nsala and lots more, you need our catfish. It gives your food a delicious taste. More of our catfish in you cooking less seasoning.
Flavor up your dish with this aromatic Nigerian smoked catfish fish, carefully spiced for a local taste feel.
Give this fish a try, you will come back for more! this dried fish is nutritious and rich in protein and Omega 3.
How To Use:
Rinse the catfish and add to your cooking at your desired time. Or blend our catfish to fine powder and use as seasoning for your local delicacies. A pack contains one head, two middle and a tail.
$10.00$14.00 -
OMORA Dried Panla fish/ Eja Kika Deboned Fish
Panla fish (Eja kika) is a popular fish in the Nigeria market, known for its slim, round shape for drying, this fish adds a special flavor to all your cooking.
Panla fish is very healthy to the body. Benefits for a healthy diet; it is low in fat, low in calories, a source of high-value protein and a significant content of vitamins and minerals
OMORA GENERAL EDIBLES deboned Panla Fish makes a delicious Beans porridge, Egusi, Ogbono, Ayamase sauce, Ofada sauce, Stew, Oil rice,Efo-Riro, Afang Okro soup, and other delicious African meals.
Since our Panla Fish is deboned, this means it is ready to use. We help you reduce your cooking time by removing heads and bones from the Panla fish. We call it cooking made easy.
A pack of our Panla fish can make the difference in your cooking. If you like busy pot of food then you should try out our Panla fish. A pack carries good amount of boneless Panla fish. There is nothing to waste when you buy our Panla fish, just open and use.
$10.00$13.00 -
OMORA STOCK FISH/ OKPOROKO
Sock fish is commonly known as Okporoko in Nigeria. Brag about your African cuisine with our premium quality dried stockfish. This flavourful fish is perfect for adding depth and richness to egusi, okro, afang , vegetable soup, and lots more… , With our flavourful stockfish, you can enjoy the authentic flavours of West African cooking without missing home.
Stockfish is very delicious in taste and nutritional. It is a good source of protein and low in fat making it a good addition to any healthy diet.
How to Use:
Soak in hot water for about 2 minutes, rinse and add with other proteins of choice and stem together before using it to cook. OGE Stockfish (Okporoko) if full of aroma and very flavorful. A pack of our stockfish can make a pot of soup when paired with other proteins.
$10.00$12.00 -
Nature’s Palm Oil (Unadultrated) (1kg)
Nature’s Plant unadulterated palm oil is a versatile vegetable oil extracted from the fruits of oil palm tree. It is widely used in cooking, food production and various industrial applications. It has a distinctive rich and nutty flavor suitable for various culinary uses.
$10.00$12.00 -
LEE and TEE Ground Locust Bean (Iru)
Lee & Tee Ground Locust beans is an aromatic seasoning used in making stew, soups and even some delicacies across West Africa. Locust beans are rich in lipids, carbohydrates, proteins, fat and calcium. Locust beans also known as ‘iru’ in the Yoruba language has been known to be a good spice for foods. Aside being a spice, its health benefits can’t be over emphasised. Consuming a good amount of Lee & Tee Ground Locust bean will definitely help fight against so many diseases. Cholesterol that can cause some blockage within the blood vessels and can lead to heart issues can be controlled by eating locust beans. Lee & Tee Ground Locust bean is hygienically produced and well packaged. It can be used in various meal preparations. It is 100% natural and FDA certified.
$10.50$15.00 -
YOBAM Beans Flour (500g)
Pure organic Black eyed white beans. 100% natural. No additives, no preservatives.No colour added. Made with Black eye beans
Produced in Nigeria.
$10.99$12.00 -
GLOBAL ON-POINT Knor Beef Maggie Cubes 2in1
Knor cubes provide the best flavour and aroma for daily dish
$10.99$12.00 -
GLOBAL ON-POINT Knor Chicken Maggie Cubes 2in1
Knor cubes provide the best flavour and aroma for daily dish
$10.99$21.10 -
CHIAZON Ground Crafish
Blessed Chiazon ground crayfish is freshly caught from salty sea water in western state of Nigeria.
Because of that , it may contain sea salt. Well cleaned to pick out dirt from the crayfish,dehydrated before ground
Crayfish is an excellent seasoning good for almost all variety of dishes.
Perfect addition to your soups, stews, sauces and porridges.
Great source of protein
Also contains Phosphorus, Vitamin B12, Potassium and zinc, Folate, Manganese and Selenium
Well dehydrated to preserve its nutrients and to also have a longer shelf life .
Can also be sprinkle into baby foods like cereal, Pap etc.Legal Disclaimer :
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.$10.99$12.00 -
MARRIEE Ground Egusi (300g)
Melon seeds, commonly known as Egusi, are culturally and culinarily important in Nigeria, especially in Egusi soup served at special occasions. In Nigerian cuisine, Egusi enriches dishes with its flavour, texture, and benefits.
$10.99$14.00 -
DAVINA Pupuru (Cassava Flour) 2kg
Pupuru (CASSAVA FLOUR) is a traditional African special delicacy made from pure cassava tubers, hence, it’s pure white colour. Hygenically packed by DAVINA GLOBAL FOODS LTD in a while Ziploc bags. The Ilaje people of Ondo State riverine region developed the Pupuru Processing technology. The processing used in processing Pupuru made it one of the most nutrient – dense cassava flours by increasing its protein and fat content as well as zinc, potassium, calcium, carbohydrate and crude fibre content making it one of the highly nutritious cassava flour.
Pupuru is nourishing, energy boasting, light, smooth, easy to prepare and easilly digestible than many other swallow.
$10.99$12.00 -
Stitchflavors Blended Oron Crayfish 200g
Blended Oron crayfish adds a rich umami flavors to dishes when used in seasoning.It is often used similarly to fish sauce or shrimps pasta in southeast Asian cuisines
Soups and stews: Blended Oron crayfish can be added to stews,soups and sauces to enhance depth of flavor.
Marinade: Blended Oron crayfish can be used in marinades for meat and sea food, impacting a distinctive seafood flavor.
Condiment: Blended Oron crayfish is used as a condiment or seasoning powder, sprinkled over dishes to add flavor.
Flavor Enhancer: Blended Oron crayfish can be mixed into batters for fried Foods or used as a seasoning for grilled meats and vegetables.
Dips and spread:
Blended Oron crayfish can be mixed with other ingredients to create dips or spreads.adding to unique taste to snacks and appetizer$10.99$12.00 -
MegaMag White Garri (1.5kg)
This is well dehydrated white Garri (Cassava Flakes), packaged in white transparent bags. Gross weight of each bag is 1.5kg. Each Garri bag bears two stickers, one on each side. The stickers tell all we need to know about the product. On one side of the sticker, we have beautiful picture of the well dehydrated Cassava flakes, the ready to eat Eba (Swallow), as well as the ready to drink or soaked Garri.
$11.00$12.00 -
CUBAN Yellow Garri (2kg)
Yellow garri is rich in high fibre content which help in digestive health, it also stands out for it vibrant colour and subtle palm oil flavour making it a choice for festive occasions ancubd dishes
$11.00$12.00 -
ADAOBIOMA Fonio Flour (Acha)
As a great source of iron and fibre, Fambia Fonio Flour is often or best recommended for people with celiac disease, diabetes or gluten sensitivities.
Ingredients
The Fambia Fonio Flour is made with Natural Fonio seeds.
Direction for Use:
Use for baking, swallow or porridge meal. View other recipes on our social media handles.
Preparation:
* Add 2 cups of water in a pot and allow to boil,
•While the water is still boiling,add 1 cup of Fonio Flour a little at same, make sure to stir at same time with ladle so that it doesn’t come out with lumps,* Cover the pot for 3 minutes and the swallow is ready to serve with any soup of your choice
For porridge:
•Mix 2 spoons of Fonio Flour in 1 cup of water and set to boil in a pot
* Stir very well till it thickens and it’s ready to serveFor Pancakes:
* 3/4 cup of fonio flour+2 mashed bananas+ 1egg+1/2tsp baking soda (optional)mix the batter with a little water and fry on a low heat till brown on both sides.
* For baking :It serves as a gluten free,fibre rich replacement of white flour.
$11.99$15.00 -
Blessed Chiazon Africa Melon Seed (Egusi)
African Melon Seed (Egusi) for Soup , stew etc
Add a delicious and nutritious twist to your favorite soups and stews with our premium Peel Melon Seed (Egusi)! Our high-quality seeds are carefully selected and processed to retain their rich flavor and nutritional benefits.
Egusi seeds are
Rich in protein, vitamins, and minerals
High in healthy fats and antioxidants
Adds a delicious nutty flavor to soups and stews
Supports healthy digestion and immune function.Shelf life: Can be up to 2 years in a cool dry place
Egusi enhances flavor and nutrition in soups and stews
Perfect for cooking traditional dishes or experimenting with new recipesSimply grind the seeds into a paste and add to your favorite soups and stews
$11.99$13.00 -
MAMANATURE Unripe Plantain Flour
Unripe plantain flour is a type of flour made from green or unripe plantains. Plantains are starchy fruits that belong to the banana family but are larger, firmer, and have a lower sugar content. Unripe plantain flour is produced by peeling, drying, and grinding green plantains into a fine powder. This flour is commonly used as a gluten-free and grain-free alternative in various culinary applications.
$12.00 – $28.00 -
DNDC Fibermix Plus
Fibermix Plus is made from a combination of Finger millet, Tigernut and Therapeutic spices This mixture is highly nutritious; rich in fiber and it contains essential nutrient particularly protein, calcium, and iron.
It is gluten-free and it proffer lots of health benefits, including weight control, as it induces a sense of fullness and satiety even when eaten in small quantity. It also helps in managing diabetes mellitus due its low glycemic index. Fingermillet is known as RAGI in some cultures. With its high fiber content, it aids digestion and prevents constipation. Lactating mothers who use it benefit from increased milk production.
Fibermix plus supports overall well-being and can be used in various delicious dishes, including gruel, yummy pancakes, cookies, biscuits, roti, chapati etc. Give it a try for a healthier lifestyle!
$12.00$15.00 -
MegaMag Red Palm Oil (1L)
Palm Oil is an edible oil that come from the fruits of the Oil Palm tree, (Elaeis guineensis). It’s one of the most widely consumed vegetable oil in the world. The Oil Palm is an ancient tropical plant from the West African tropical rain forest region. Palm oil is used traditionally as a cooking ingredients in the tropical belt of West Africa.
$12.00$15.00
